Name: Crispy Buffalo Ranch Chicken Lettuce Wraps
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Chicken Breast; 2 Tbsp Buffalo Sauce; 2 Romaine Lettuce Leaves; 1 tsp Olive Oil; 2 Tbsp Greek Yogurt Ranch Dressing

Crispy Buffalo Ranch Chicken Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Buffalo Ranch Chicken Lettuce Wraps

Enjoy these flavorful, crispy chicken lettuce wraps drizzled with a tangy buffalo sauce and a light, creamy Greek yogurt ranch dressing. Tender, seasoned chicken is the star, nestled in crisp romaine lettuce leaves for a satisfying meal that's both crisp and zesty.

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NUTRITION

Protein

42g

Fat

13.7g

Carbs

SERVINGS

1 serving

INGREDIENTS

6 oz Chicken Breast

2 Tbsp Buffalo Sauce

2 Romaine Lettuce Leaves

1 tsp Olive Oil

2 Tbsp Greek Yogurt Ranch Dressing

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PREPARATION

1
Preheat a skillet over medium-high heat and add the olive oil.
2
Season the chicken breast lightly with salt, pepper, and a dash of garlic powder if desired.
3
Cook the chicken breast for about 5-6 minutes per side until fully cooked and crispy on the edges.
4
Once cooked, slice the chicken into bite-sized strips and toss in the buffalo sauce until evenly coated.
5
Lay out the romaine lettuce leaves and distribute the buffalo chicken strips evenly over them.
6
Drizzle the Greek yogurt ranch dressing over the chicken for a creamy finish.
7
Fold the lettuce around the filling and serve immediately.