YOUR SOLIN GENERATED RECIPE
Cheesy Ham and Broccoli Bake
Enjoy a warm, comforting bake that blends savory diced ham, nutrient-packed broccoli, fluffy eggs, and a melty layer of sharp cheddar cheese. This dish offers a delightful combination of textures and flavors, from the tender, slightly crisp broccoli to the rich, creamy cheese, all coming together in a satisfying bake.
INGREDIENTS
3 oz Diced Ham
1 cup Broccoli Florets
2 Large Eggs
1/2 cup Shredded Cheddar Cheese
1/2 teaspoon Salt
1/4 teaspoon Black Pepper
PREPARATION
Preheat your oven to 375°F (190°C) and lightly grease a small baking dish.
In a bowl, whisk together the eggs and season with salt and black pepper.
Evenly distribute the diced ham and broccoli florets in the prepared baking dish.
Pour the whisked eggs over the ham and broccoli, ensuring even coverage.
Sprinkle the shredded cheddar cheese generously over the top.
Bake for 20-25 minutes or until the eggs are set and the cheese is bubbly and lightly golden.
Remove from the oven and let cool for a few minutes before serving.