Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Whey Protein Isolate (Plain); 1/2 cup Mixed Berries; 2 teaspoons Honey; 10 Whole Almonds

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

A velvety and light protein mousse that blends creamy nonfat Greek yogurt with a hint of whey protein for an extra protein boost. Finished with a medley of fresh berries, a drizzle of honey, and crunchy almonds, this dessert hits the perfect balance of sweet and nutty flavors while fueling your fitness journey.

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NUTRITION

Protein

38.6g

Fat

6.6g

Carbs

31.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Whey Protein Isolate (Plain)

1/2 cup Mixed Berries

2 teaspoons Honey

10 Whole Almonds

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Mix in half a scoop of whey protein isolate until completely smooth.
3
Gently fold in the mixed berries, reserving a few for topping if desired.
4
Drizzle in the honey and stir until the mousse has a silky consistency.
5
Transfer the mousse to serving dishes and top with the whole almonds and remaining berries.
6
Chill in the refrigerator for at least 30 minutes before serving to let the flavors meld.