YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt Bowl
A luscious, light dessert bowl that features a silky blend of nonfat Greek yogurt and vanilla protein powder, delivering a smooth, creamy, and subtly sweet treat that's designed to hit high protein notes. Perfect for those looking for a refined, dessert-style protein boost.
INGREDIENTS
100g Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Isolate (approx. 30g)
1 dash Liquid Stevia
50ml Unsweetened Almond Milk
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt.
Sprinkle in the scoop of vanilla whey protein isolate along with a dash of liquid stevia for extra sweetness.
Pour in the unsweetened almond milk to help achieve a silky, smooth texture.
Mix thoroughly until all ingredients are well incorporated and the blend is creamy.
Taste and adjust sweetness if desired, then serve chilled.