YOUR SOLIN GENERATED RECIPE
Ginger Garlic Beef and Crisp Broccoli Stir-Fry
Enjoy a vibrant stir-fry featuring tender lean beef, crisp broccoli, and an aromatic ginger garlic sauce. This dish delivers a perfect balance of protein and freshness for a satisfying meal, with a hint of sesame and savory soy sauce to tie all the flavors together.
INGREDIENTS
5 oz Lean Beef Sirloin
1 cup chopped Broccoli
1 tbsp minced Fresh Ginger
2 cloves minced Garlic
1 tsp Sesame Oil
1 tbsp Low-Sodium Soy Sauce
Pinch of Red Chili Flakes (optional)
PREPARATION
Slice the lean beef sirloin thinly against the grain for tenderness.
In a small bowl, combine the minced ginger, garlic, low-sodium soy sauce, and a pinch of red chili flakes if using.
Heat the sesame oil in a large non-stick skillet or wok over medium-high heat.
Add the beef slices to the skillet, stirring occasionally until browned on all sides, about 3-4 minutes.
Toss in the chopped broccoli and stir-fry for an additional 2-3 minutes, ensuring the broccoli remains crisp.
Pour in the ginger garlic sauce and stir everything together, cooking for another minute until the flavors meld well.
Remove from heat and serve immediately, enjoying a balanced and flavorful meal.