YOUR SOLIN GENERATED RECIPE
High-Protein Greek Yogurt Bowl with Fresh Berries and Crunchy Seeds
Enjoy a refreshing and satisfying bowl that blends creamy, nonfat Greek yogurt with the natural sweetness of fresh blueberries and strawberries, enhanced by a delightful crunch from chia and hemp seeds. This bowl is a versatile meal perfect for breakfast, lunch, or dinner, offering a balanced mix of protein and fiber to keep you energized.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Blueberries
1/2 cup Sliced Strawberries
2 tbsp Chia Seeds
2 tbsp Hemp Seeds
PREPARATION
Place 1 cup of nonfat Greek yogurt into a bowl.
Gently fold in 1/2 cup blueberries and 1/2 cup sliced strawberries, ensuring an even distribution of fruits.
Sprinkle 2 tablespoons of chia seeds over the mixture, followed by 2 tablespoons of hemp seeds to add a crunchy texture.
Mix lightly if desired, or leave as layers for a visual treat, and enjoy immediately.