Name: Creamy Chocolate Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Silken Tofu; 1 serving (30g) Chocolate Protein Powder; 2 tablespoons Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 0.5 teaspoon Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Mousse

Indulge in a velvety, rich chocolate mousse that’s both satisfying and energizing. This effortlessly blended treat combines silken tofu, chocolate protein powder, and a dash of natural sweetness for a smooth, creamy texture perfect for any meal of the day.

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NUTRITION

Protein

35g

Fat

9.5g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

150 grams Silken Tofu

1 serving (30g) Chocolate Protein Powder

2 tablespoons Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Add silken tofu, chocolate protein powder, cocoa powder, maple syrup, and vanilla extract into a high-speed blender.
2
Blend on high until the mixture becomes smooth and creamy. If desired, add a few ice cubes for a thicker, chilled texture.
3
Taste and adjust the sweetness or chocolate intensity as needed.
4
Spoon the mousse into a serving bowl, and chill in the refrigerator for at least 30 minutes to allow the flavors to meld.
5
Serve chilled and enjoy your nutritious, chocolatey treat.