YOUR SOLIN GENERATED RECIPE
Chocolate Protein Chia Pudding
A luscious, creamy vegan dessert that melds the nutty texture of chia seeds with rich chocolate protein, perfect as a light yet indulgent treat. Enjoy a refreshingly cool pudding that satisfies your sweet tooth and supports your active lifestyle.
INGREDIENTS
2 tablespoons Chia Seeds (28g)
1/2 cup Unsweetened Oat Milk (120ml)
1/2 scoop Chocolate Vegan Protein Powder (15g)
PREPARATION
In a bowl or jar, add the chia seeds.
Pour in the unsweetened oat milk and add the chocolate vegan protein powder.
Whisk all ingredients together until well combined, ensuring the protein powder is fully dissolved.
Cover and refrigerate for at least 4 hours or overnight, allowing the chia seeds to expand and thicken the mixture.
Stir again before serving. Enjoy your chilled, delicious, and nutrient-packed dessert.