YOUR SOLIN GENERATED RECIPE
Turkey and Fresh Veggie Power Bowl with Creamy Avocado Dressing
A vibrant power bowl combining lean turkey breast with a rainbow of fresh, crunchy vegetables, all tossed in a silky, tangy avocado dressing. This bowl delights with its medley of textures and flavors that perfectly balance refreshment and satisfaction.
INGREDIENTS
5 oz Turkey Breast
1/2 cup sliced Cucumber
1/2 cup chopped Red Bell Pepper
1/2 cup Cherry Tomatoes
1 cup Baby Spinach
1/4 cup shredded Carrot
1/2 medium Avocado
2 tbsp Plain Nonfat Greek Yogurt
1 tbsp Lemon Juice
PREPARATION
Prepare the turkey breast by slicing or shredding it into bite-sized pieces.
In a large bowl, combine the turkey with chopped cucumber, red bell pepper, cherry tomatoes, baby spinach, and shredded carrot.
For the creamy avocado dressing, scoop the avocado flesh into a small bowl and mash until smooth.
Mix in the Greek yogurt and lemon juice with the mashed avocado until well combined. Season with salt and pepper to taste.
Drizzle the avocado dressing over the turkey and vegetable mixture, then gently toss to coat all ingredients evenly.
Serve immediately and enjoy this fresh, protein-packed power bowl.