Name: Silky Protein Greek Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (245g); 1/2 cup Mixed Berries (70g); 1/2 scoop Whey Protein Isolate Powder (15g)

Silky Protein Greek Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Greek Yogurt with Mixed Berries

Enjoy this luscious dessert that combines smooth, creamy nonfat Greek yogurt with the vibrant burst of mixed berries and an extra protein boost from a touch of whey protein isolate, creating a light yet satisfying treat that fits perfectly into your nutritional goals.

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NUTRITION

Protein

38.5g

Fat

0.7g

Carbs

20g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (70g)

1/2 scoop Whey Protein Isolate Powder (15g)

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PREPARATION

1
In a bowl, add the plain nonfat Greek yogurt.
2
Gently fold in the mixed berries until evenly distributed.
3
Sprinkle in the whey protein isolate powder and stir thoroughly to ensure a silky, smooth texture.
4
Chill if desired before serving, and enjoy your protein-packed dessert!