Warm Baked Apple with Crispy Cinnamon Oat Topping

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Baked Apple with Crispy Cinnamon Oat Topping

YOUR SOLIN GENERATED RECIPE

Warm Baked Apple with Crispy Cinnamon Oat Topping

Enjoy a comforting baked apple, gently spiced with cinnamon and crowned with a crispy oat topping, paired with creamy nonfat Greek yogurt for a satiating meal that's perfect any time of day.

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NUTRITION

512kcal
Protein
53.3g
Fat
2.7g
Carbs
71.4g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

2 cups Plain Nonfat Greek Yogurt (490g)

1/3 cup Rolled Oats (30g)

1/2 teaspoon Cinnamon

1 teaspoon Honey

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Core the apple and slice it into halves or wedges, arranging them in a baking dish.

  • 3

    In a small bowl, mix the rolled oats, cinnamon, and honey until combined.

  • 4

    Sprinkle the oat mixture evenly over the apple pieces.

  • 5

    Bake in the preheated oven for about 20 minutes, or until the apples are tender and the topping is slightly crisp.

  • 6

    Remove from the oven and let cool slightly before serving.

  • 7

    Serve warm baked apple with 2 cups of plain nonfat Greek yogurt on the side.

Warm Baked Apple with Crispy Cinnamon Oat Topping

This is an example of a meal that Solin would create to include in your personalized meal plan.

Warm Baked Apple with Crispy Cinnamon Oat Topping

YOUR SOLIN GENERATED RECIPE

Warm Baked Apple with Crispy Cinnamon Oat Topping

Enjoy a comforting baked apple, gently spiced with cinnamon and crowned with a crispy oat topping, paired with creamy nonfat Greek yogurt for a satiating meal that's perfect any time of day.

NUTRITION

512kcal
Protein
53.3g
Fat
2.7g
Carbs
71.4g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple (182g)

2 cups Plain Nonfat Greek Yogurt (490g)

1/3 cup Rolled Oats (30g)

1/2 teaspoon Cinnamon

1 teaspoon Honey

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    Core the apple and slice it into halves or wedges, arranging them in a baking dish.

  • 3

    In a small bowl, mix the rolled oats, cinnamon, and honey until combined.

  • 4

    Sprinkle the oat mixture evenly over the apple pieces.

  • 5

    Bake in the preheated oven for about 20 minutes, or until the apples are tender and the topping is slightly crisp.

  • 6

    Remove from the oven and let cool slightly before serving.

  • 7

    Serve warm baked apple with 2 cups of plain nonfat Greek yogurt on the side.