Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170 grams Nonfat Greek Yogurt; 0.75 scoop Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1/2 cup Unsweetened Almond Milk; 1 tablespoon Almond Butter; 1/2 tablespoon Chia Seeds

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in this luxuriously smooth chocolate protein pudding where rich cocoa meets tangy Greek yogurt. Enhanced with a hint of almond butter and a touch of chia for texture, this dessert satisfies your sweet tooth while powering your body with high-quality protein.

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NUTRITION

Protein

43.4g

Fat

13.4g

Carbs

17.5g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

0.75 scoop Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk

1 tablespoon Almond Butter

1/2 tablespoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and chocolate protein powder.
2
Sift in the unsweetened cocoa powder to avoid clumps and mix thoroughly until the mixture is smooth.
3
Gradually stir in the unsweetened almond milk, adjusting the consistency as desired.
4
Fold in the almond butter and chia seeds, mixing until fully incorporated.
5
Refrigerate the pudding for at least 1 hour to allow the chia seeds to swell and the flavors to meld.
6
Serve chilled for a silky, satisfying chocolate protein dessert.