Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a rich, decadent chocolate protein pudding that combines smooth whey protein with the nutty creaminess of almond butter and the luxurious texture of coconut oil and cream. This dessert offers a balanced blend of high-quality protein and healthy fats, delivering an indulgent treat without compromising on your nutritional goals.

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NUTRITION

476kcal
Protein
31.6g
Fat
38.1g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1.5 tbsp Almond Butter (22.5g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 cup Unsweetened Almond Milk (240ml)

1 tbsp Coconut Oil (14g)

1 tbsp Coconut Cream (15g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk gradually while stirring to help blend the powders into a smooth mixture.

  • 3

    Mix in the almond butter until fully incorporated, ensuring a silky texture throughout.

  • 4

    Stir in the coconut oil and coconut cream, mixing vigorously for a uniform, luscious pudding.

  • 5

    Adjust the consistency by adding a splash more almond milk if needed.

  • 6

    Chill the pudding in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 7

    Serve chilled and enjoy this rich, decadent dessert that perfectly balances high protein and healthy fats.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Indulge in a rich, decadent chocolate protein pudding that combines smooth whey protein with the nutty creaminess of almond butter and the luxurious texture of coconut oil and cream. This dessert offers a balanced blend of high-quality protein and healthy fats, delivering an indulgent treat without compromising on your nutritional goals.

NUTRITION

476kcal
Protein
31.6g
Fat
38.1g
Carbs
12.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Whey Protein Powder (30g)

1.5 tbsp Almond Butter (22.5g)

1 tbsp Unsweetened Cocoa Powder (5g)

1 cup Unsweetened Almond Milk (240ml)

1 tbsp Coconut Oil (14g)

1 tbsp Coconut Cream (15g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate whey protein powder and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk gradually while stirring to help blend the powders into a smooth mixture.

  • 3

    Mix in the almond butter until fully incorporated, ensuring a silky texture throughout.

  • 4

    Stir in the coconut oil and coconut cream, mixing vigorously for a uniform, luscious pudding.

  • 5

    Adjust the consistency by adding a splash more almond milk if needed.

  • 6

    Chill the pudding in the refrigerator for at least 1 hour to allow the flavors to meld and the pudding to thicken.

  • 7

    Serve chilled and enjoy this rich, decadent dessert that perfectly balances high protein and healthy fats.