YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a vibrant and refreshing parfait that perfectly balances tangy Greek yogurt enriched with a boost of protein powder, a medley of sweet mixed berries, crunchy almonds, and a delicate drizzle of honey. This layered dessert treats you to a delightful blend of textures and flavors—creamy, fruity, and nutty—making it both a satisfying and guilt-free indulgence.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
1/2 scoop Vanilla Whey Protein Isolate (15g)
3/4 cup Mixed Berries (115g)
10 Raw Almonds (approx. 14g)
1 teaspoon Honey (7g)
PREPARATION
In a bowl, mix the Greek yogurt with the whey protein isolate until thoroughly blended.
Prepare a serving glass or bowl by adding half of the yogurt-protein mixture as the first layer.
Sprinkle a layer of mixed berries and roughly chopped almonds over the yogurt.
Add the remaining yogurt-protein mixture on top of the first layer.
Top with the rest of the mixed berries and almonds.
Drizzle the teaspoon of honey evenly over the parfait for a touch of natural sweetness.
Enjoy immediately for the best texture and flavor.