YOUR SOLIN GENERATED RECIPE
Lean Ground Turkey Sloppy Joes with Crispy Roasted Sweet Potatoes
Savor this wholesome, flavorful dish featuring lean ground turkey simmered with a tangy tomato sauce, diced onions, garlic, and bell peppers in a light, sloppy joe style. Served alongside crispy roasted sweet potato cubes tossed in a hint of olive oil and spices, this balanced meal delivers hearty comfort without compromising your nutritional goals.
INGREDIENTS
6 oz Lean Ground Turkey
1/2 cup Tomato Sauce
1/4 cup diced Onion
1/4 cup diced Red Bell Pepper
1 clove minced Garlic
1 cup cubed Sweet Potato
1 tsp Olive Oil
1 tsp Worcestershire Sauce
Salt & Pepper to taste
PREPARATION
Preheat the oven to 425°F for roasting the sweet potatoes.
In a mixing bowl, toss the sweet potato cubes with olive oil, salt, and pepper. Spread them evenly on a baking sheet.
Roast the sweet potatoes in the oven for about 20-25 minutes, stirring halfway through, until they are crispy on the edges and tender inside.
While the sweet potatoes roast, heat a non-stick skillet over medium heat. Add the lean ground turkey and break it up with a spatula.
Once the turkey begins to brown, add the diced onions, red bell pepper, and minced garlic. Sauté until the vegetables are softened, about 3-4 minutes.
Stir in the tomato sauce and Worcestershire sauce. Let the mixture simmer for another 5-7 minutes until the flavors meld. Season with salt and pepper to taste.
Plate a serving of the turkey sloppy joe mixture alongside a generous portion of crispy roasted sweet potatoes.
Enjoy your balanced and delicious meal!