Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and creamy protein mousse that perfectly balances tangy Greek yogurt with a subtle hint of vanilla from whey protein, crowned with a vibrant mix of fresh berries and crunchy walnuts for a delightful texture and flavor contrast.

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NUTRITION

399kcal
Protein
35g
Fat
10.5g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

225g Mixed Berries

14g Chopped Walnuts

7g Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk thoroughly until the mixture is smooth and creamy.

  • 2

    Stir in the honey, ensuring it's evenly blended into the mousse.

  • 3

    Gently fold in half of the mixed berries to incorporate their freshness into the mousse.

  • 4

    Transfer the mousse into serving dishes and top with the remaining berries and a sprinkle of chopped walnuts for crunch.

  • 5

    Serve immediately or chill for 30 minutes for a firmer texture.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light and creamy protein mousse that perfectly balances tangy Greek yogurt with a subtle hint of vanilla from whey protein, crowned with a vibrant mix of fresh berries and crunchy walnuts for a delightful texture and flavor contrast.

NUTRITION

399kcal
Protein
35g
Fat
10.5g
Carbs
42g

SERVINGS

1 serving

INGREDIENTS

200g Nonfat Greek Yogurt

15g Vanilla Whey Protein Powder

225g Mixed Berries

14g Chopped Walnuts

7g Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk thoroughly until the mixture is smooth and creamy.

  • 2

    Stir in the honey, ensuring it's evenly blended into the mousse.

  • 3

    Gently fold in half of the mixed berries to incorporate their freshness into the mousse.

  • 4

    Transfer the mousse into serving dishes and top with the remaining berries and a sprinkle of chopped walnuts for crunch.

  • 5

    Serve immediately or chill for 30 minutes for a firmer texture.