Name: Smoked Salmon & Creamy Chive Spread on Crispy Whole-Grain Toast
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz Smoked Salmon; 1 oz Low-Fat Cream Cheese; 1/4 cup Nonfat Greek Yogurt; 1 tbsp Fresh Chives; 1 slice Whole-Grain Toast; 1 tsp Lemon Juice; Salt & Pepper to taste

Smoked Salmon & Creamy Chive Spread on Crispy Whole-Grain Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Smoked Salmon & Creamy Chive Spread on Crispy Whole-Grain Toast

Enjoy a vibrant combination of silky smoked salmon paired with a tangy, creamy chive spread atop a crispy slice of whole-grain toast. Perfect for any meal, this dish delivers a delicate balance of flavors with a satisfying crunch, making each bite a delightful fusion of textures and freshness.

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NUTRITION

Protein

35.1g

Fat

18g

Carbs

26.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Smoked Salmon

1 oz Low-Fat Cream Cheese

1/4 cup Nonfat Greek Yogurt

1 tbsp Fresh Chives

1 slice Whole-Grain Toast

1 tsp Lemon Juice

Salt & Pepper to taste

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PREPARATION

1
In a small bowl, combine the low-fat cream cheese, nonfat Greek yogurt, and finely chopped fresh chives. Add a teaspoon of lemon juice along with salt and pepper to taste; mix until smooth.
2
Lightly toast the whole-grain bread slice until it is crispy and golden.
3
Spread a generous layer of the creamy chive mixture evenly over the toast.
4
Top the spread with smoked salmon slices, arranging them neatly for an appealing presentation.
5
Finish with an extra sprinkle of chives or a dash more lemon juice if desired, and serve immediately.