Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A luscious, protein-packed mousse featuring creamy nonfat Greek yogurt and a hint of vanilla whey, topped with a generous medley of fresh mixed berries and a drizzle of golden honey. This dessert promises a delightful balance of tang and natural sweetness while delivering a satisfying texture that cleanses the palate and nourishes the body.

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NUTRITION

345kcal
Protein
43g
Fat
2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

250g Mixed Berries

1 teaspoon Honey

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Use a whisk to blend them together until smooth and homogenous.

  • 2

    Gently fold in the mixed berries, reserving a few berries for garnish if desired.

  • 3

    Sweeten the mousse by drizzling in the honey and carefully stir until well incorporated.

  • 4

    Transfer the mousse into serving dishes or small dessert bowls.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the mousse to set.

  • 6

    Before serving, garnish with the reserved berries for a pop of color and extra burst of flavor.

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A luscious, protein-packed mousse featuring creamy nonfat Greek yogurt and a hint of vanilla whey, topped with a generous medley of fresh mixed berries and a drizzle of golden honey. This dessert promises a delightful balance of tang and natural sweetness while delivering a satisfying texture that cleanses the palate and nourishes the body.

NUTRITION

345kcal
Protein
43g
Fat
2g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate (30g)

250g Mixed Berries

1 teaspoon Honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate. Use a whisk to blend them together until smooth and homogenous.

  • 2

    Gently fold in the mixed berries, reserving a few berries for garnish if desired.

  • 3

    Sweeten the mousse by drizzling in the honey and carefully stir until well incorporated.

  • 4

    Transfer the mousse into serving dishes or small dessert bowls.

  • 5

    Chill in the refrigerator for at least 1 hour to allow the flavors to meld and the mousse to set.

  • 6

    Before serving, garnish with the reserved berries for a pop of color and extra burst of flavor.