Name: Creamy Cottage Cheese Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese; 0.75 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 teaspoon Vanilla Extract; 0.5 teaspoon Ground Cinnamon

Creamy Cottage Cheese Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Cottage Cheese Protein Pudding with Berries

Indulge in a smooth, velvety protein pudding that blends low-fat cottage cheese with a hint of vanilla and warming cinnamon, perfectly complemented by a mix of fresh berries. This dessert not only satiates your sweet cravings but also packs a nutritious protein punch in a light, refreshing treat.

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NUTRITION

Protein

43.6g

Fat

6.2g

Carbs

23g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

0.75 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 teaspoon Vanilla Extract

0.5 teaspoon Ground Cinnamon

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PREPARATION

1
In a medium bowl, combine the low-fat cottage cheese with the vanilla whey protein powder.
2
Add the vanilla extract and ground cinnamon to the mixture, stirring well to ensure an even blend.
3
Gently fold in the mixed berries to incorporate their burst of flavor throughout the pudding.
4
Taste and adjust flavor if needed, adding a few extra drops of vanilla or a pinch more cinnamon if desired.
5
Serve immediately for a fresh, creamy texture, or chill in the refrigerator for 30 minutes for a firmer pudding consistency.