YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a smooth, decadent chocolate pudding that balances velvety Greek yogurt with rich cocoa and a boost of protein from chocolate whey. This dessert is the perfect treat to satisfy your sweet cravings while supporting your protein goals, featuring a mix of wholesome ingredients harmoniously combined for a luxurious texture and deep chocolate flavor.
INGREDIENTS
170g Plain Nonfat Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 Tbsp Unsweetened Cocoa Powder
1/4 cup Unsweetened Almond Milk
1 Tbsp Almond Butter
1 Tbsp Honey
PREPARATION
In a medium bowl, combine the plain nonfat Greek yogurt, chocolate whey protein powder, and unsweetened cocoa powder.
Slowly add the unsweetened almond milk to the mixture while whisking to create a smooth, thick consistency.
Mix in the almond butter thoroughly to add creaminess and healthy fats, then drizzle in the honey for a touch of natural sweetness.
Taste and adjust the sweetness or consistency as desired; add a bit more almond milk for a thinner texture or extra cocoa powder for deeper chocolate flavor.
Refrigerate the pudding for at least 30 minutes to allow the flavors to meld and the pudding to set into a silky dessert.
Serve chilled and enjoy your nutritious, protein-packed dessert.