Grilled Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Pesto Chicken Sandwich

Savor a hearty yet light Grilled Pesto Chicken Sandwich featuring a juicy grilled chicken breast layered between toasted whole wheat bread, fresh tomato slices, and crisp lettuce, all elevated with a vibrant pesto spread. This balanced meal offers a delightful mix of textures and flavors, perfect for any time of the day.

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NUTRITION

357kcal
Protein
33.6g
Fat
11.6g
Carbs
27.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Wheat Bread

1 tbsp Pesto Sauce

2 tomato slices

1 lettuce leaf

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PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked.

  • 4

    While the chicken is grilling, toast the whole wheat bread until lightly crispy.

  • 5

    Spread the pesto sauce evenly on one side of each slice of toasted bread.

  • 6

    Slice the grilled chicken and layer it on the bread along with fresh tomato slices and a crisp lettuce leaf.

  • 7

    Assemble the sandwich, slice in half if desired, and serve immediately.

Grilled Pesto Chicken Sandwich

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Pesto Chicken Sandwich

YOUR SOLIN GENERATED RECIPE

Grilled Pesto Chicken Sandwich

Savor a hearty yet light Grilled Pesto Chicken Sandwich featuring a juicy grilled chicken breast layered between toasted whole wheat bread, fresh tomato slices, and crisp lettuce, all elevated with a vibrant pesto spread. This balanced meal offers a delightful mix of textures and flavors, perfect for any time of the day.

NUTRITION

357kcal
Protein
33.6g
Fat
11.6g
Carbs
27.9g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Wheat Bread

1 tbsp Pesto Sauce

2 tomato slices

1 lettuce leaf

PREPARATION

  • 1

    Preheat the grill to medium-high heat.

  • 2

    Season the chicken breast with salt and pepper.

  • 3

    Grill the chicken for about 6-7 minutes per side or until fully cooked.

  • 4

    While the chicken is grilling, toast the whole wheat bread until lightly crispy.

  • 5

    Spread the pesto sauce evenly on one side of each slice of toasted bread.

  • 6

    Slice the grilled chicken and layer it on the bread along with fresh tomato slices and a crisp lettuce leaf.

  • 7

    Assemble the sandwich, slice in half if desired, and serve immediately.