YOUR SOLIN GENERATED RECIPE
Crispy Turkey and Fresh Veggie Sandwich with Creamy Avocado Spread
Enjoy a satisfying sandwich featuring crispy roasted turkey layered between hearty whole-grain bread, fresh tomato, spinach, and red onion, all complemented by a velvety avocado spread. This balanced meal offers a delightful blend of textures and flavors, perfect for a nutritious breakfast, lunch, or dinner.
INGREDIENTS
3 oz Turkey Breast, Sliced
2 slices Whole-Grain Bread
1/4 Avocado (50g)
2 slices Tomato
1 cup Spinach
2 slices Red Onion
PREPARATION
Using a fork, mash the 1/4 avocado in a small bowl until it forms a creamy spread.
Lightly toast the whole-grain bread slices to add a crispy texture.
Spread the mashed avocado evenly on one side of each toast slice.
Layer the turkey breast slices on one piece of toasted bread.
Add the tomato slices, fresh spinach, and red onion slices over the turkey.
Top with the other slice of toast, avocado side down, to complete the sandwich.
Cut the sandwich in half and serve immediately for a fresh and satisfying meal.