Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

A vibrant and refreshing salmon dish featuring succulent grilled salmon fillet marinated in zesty lemon, garlic, and fresh herbs, delivering a burst of flavor with each bite. Perfectly balanced for a satisfying meal that's both light and nutrient-rich.

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NUTRITION

332kcal
Protein
34.5g
Fat
20.7g
Carbs
3.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Lemon Juice

1 tsp Extra Virgin Olive Oil

1 Garlic Clove, minced

2 tbsp Fresh Parsley

2 tbsp Fresh Dill

Pinch of Salt

Pinch of Black Pepper

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PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the lemon juice, olive oil, minced garlic, chopped parsley, chopped dill, salt, and pepper.

  • 3

    Place the salmon fillet on a plate and drizzle the lemon herb marinade over it, ensuring it is well coated on both sides.

  • 4

    Allow the salmon to marinate for about 10-15 minutes at room temperature.

  • 5

    Lightly oil the grill grates and place the salmon skin-side down. Grill for 4-5 minutes, then flip carefully and grill for an additional 4-5 minutes until the fish flakes easily with a fork.

  • 6

    Remove the salmon from the grill and let it rest for a minute before serving. Enjoy the refreshing flavors of lemon and herbs in every bite.

Lemon Herb Grilled Salmon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lemon Herb Grilled Salmon

YOUR SOLIN GENERATED RECIPE

Lemon Herb Grilled Salmon

A vibrant and refreshing salmon dish featuring succulent grilled salmon fillet marinated in zesty lemon, garlic, and fresh herbs, delivering a burst of flavor with each bite. Perfectly balanced for a satisfying meal that's both light and nutrient-rich.

NUTRITION

332kcal
Protein
34.5g
Fat
20.7g
Carbs
3.1g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 tbsp Lemon Juice

1 tsp Extra Virgin Olive Oil

1 Garlic Clove, minced

2 tbsp Fresh Parsley

2 tbsp Fresh Dill

Pinch of Salt

Pinch of Black Pepper

PREPARATION

  • 1

    Preheat your grill or grill pan to medium-high heat.

  • 2

    In a small bowl, whisk together the lemon juice, olive oil, minced garlic, chopped parsley, chopped dill, salt, and pepper.

  • 3

    Place the salmon fillet on a plate and drizzle the lemon herb marinade over it, ensuring it is well coated on both sides.

  • 4

    Allow the salmon to marinate for about 10-15 minutes at room temperature.

  • 5

    Lightly oil the grill grates and place the salmon skin-side down. Grill for 4-5 minutes, then flip carefully and grill for an additional 4-5 minutes until the fish flakes easily with a fork.

  • 6

    Remove the salmon from the grill and let it rest for a minute before serving. Enjoy the refreshing flavors of lemon and herbs in every bite.