YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Cauliflower Rice
Enjoy a light yet satisfying dinner featuring perfectly grilled chicken breast accompanied by vibrant steamed broccoli and a serving of low-carb cauliflower rice. This meal delivers a clean balance of protein-packed goodness and fresh, crisp vegetables to fuel your evening without excess calories.
INGREDIENTS
5 oz Chicken Breast
1 cup Broccoli
1 cup Cauliflower Rice
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast with salt, pepper, and any preferred herbs or spices.
Grill the chicken breast for about 6-7 minutes per side, or until the internal temperature reaches 165°F.
While the chicken is grilling, steam the broccoli in a steamer or microwave for 5-7 minutes until tender yet crisp.
For the cauliflower rice, chop the cauliflower into florets and pulse in a food processor until rice-like. Optionally, give it a quick sauté with a dash of olive oil and garlic for added flavor.
Plate the grilled chicken breast alongside the steamed broccoli and cauliflower rice. Enjoy your balanced, protein-focused dinner!