YOUR SOLIN GENERATED RECIPE
Loaded Chicken Burrito Bowl
Enjoy a vibrant, protein-packed bowl featuring tender grilled chicken on a bed of brown rice, black beans, crisp lettuce, fresh salsa, and a touch of creamy avocado. This meal is balanced, flavorful, and perfect for any time of the day.
INGREDIENTS
4 oz Chicken Breast
1/2 cup Black Beans
1/2 cup Brown Rice (cooked)
1/4 Avocado
2 tbsp Salsa
1 cup Shredded Lettuce
PREPARATION
Preheat a grill or skillet over medium-high heat.
Season the chicken breast with salt, pepper, and your favorite spices.
Grill or cook the chicken breast for about 6-7 minutes per side until thoroughly cooked and slightly charred. Let it rest, then slice into strips.
Warm the cooked brown rice and black beans in separate small pots or in the microwave.
Assemble the bowl by layering the brown rice first, followed by black beans and shredded lettuce.
Add the sliced chicken on top and finish with dollops of salsa and slices of avocado.
Garnish with optional fresh cilantro if desired, and serve immediately.