Hearty Slow Cooker Lean Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Lean Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Lean Beef Chili

A satisfying bowl of lean beef chili slow-cooked to perfection with kidney beans, fresh tomatoes, and colorful bell peppers. This comforting meal combines savory spices to create a hearty and wholesome dish that's balanced in protein and calories, perfect for a nourishing dinner.

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NUTRITION

420kcal
Protein
34.9g
Fat
18.6g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1/2 cup Kidney Beans, cooked

1/2 cup Diced Tomatoes

1/4 cup diced Bell Pepper

1/4 cup diced Onion

1 Garlic Clove

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat for 4-5 minutes; drain excess fat.

  • 2

    Transfer the beef to your slow cooker.

  • 3

    Add kidney beans, diced tomatoes, bell pepper, onion, and minced garlic into the slow cooker.

  • 4

    Sprinkle in the chili powder, ground cumin, salt, and black pepper.

  • 5

    Stir to combine all ingredients evenly.

  • 6

    Set the slow cooker to low and let it cook for 4-6 hours, allowing flavors to meld together.

  • 7

    Taste and adjust seasoning if needed before serving.

Hearty Slow Cooker Lean Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Slow Cooker Lean Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Slow Cooker Lean Beef Chili

A satisfying bowl of lean beef chili slow-cooked to perfection with kidney beans, fresh tomatoes, and colorful bell peppers. This comforting meal combines savory spices to create a hearty and wholesome dish that's balanced in protein and calories, perfect for a nourishing dinner.

NUTRITION

420kcal
Protein
34.9g
Fat
18.6g
Carbs
32.9g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef

1/2 cup Kidney Beans, cooked

1/2 cup Diced Tomatoes

1/4 cup diced Bell Pepper

1/4 cup diced Onion

1 Garlic Clove

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Brown the lean ground beef in a skillet over medium heat for 4-5 minutes; drain excess fat.

  • 2

    Transfer the beef to your slow cooker.

  • 3

    Add kidney beans, diced tomatoes, bell pepper, onion, and minced garlic into the slow cooker.

  • 4

    Sprinkle in the chili powder, ground cumin, salt, and black pepper.

  • 5

    Stir to combine all ingredients evenly.

  • 6

    Set the slow cooker to low and let it cook for 4-6 hours, allowing flavors to meld together.

  • 7

    Taste and adjust seasoning if needed before serving.