Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 75 grams Nonfat Greek Yogurt; 50 grams Mixed Berries; 8 grams Chopped Almonds; 50 grams Granola

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Start your morning with a delicious blend of creamy nonfat Greek yogurt layered with juicy mixed berries, crunchy almonds, and a sprinkle of granola for texture. This parfait is a refreshing and satisfying way to kick off your day while staying within your targeted calorie and protein range.

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NUTRITION

Protein

13.6g

Fat

11.3g

Carbs

42.4g

SERVINGS

1 serving

INGREDIENTS

75 grams Nonfat Greek Yogurt

50 grams Mixed Berries

8 grams Chopped Almonds

50 grams Granola

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PREPARATION

1
In a serving bowl or clear glass, add the nonfat Greek yogurt as the base layer.
2
Gently layer the mixed berries over the yogurt.
3
Sprinkle chopped almonds evenly over the berries for a crunch.
4
Top with a layer of granola to add texture and a hint of sweetness.
5
Serve immediately for a delightfully fresh and crunchy breakfast parfait.