Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

Enjoy a silky and satisfying dessert bowl featuring creamy non-fat Greek yogurt enriched with a scoop of smooth vanilla whey protein, crowned with a vibrant mix of fresh berries and a drizzle of rich almond butter. This dessert not only delights your palate with its contrasting textures and flavors but also packs a balanced macronutrient profile, perfect as a post-workout treat or a nourishing indulgence.

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NUTRITION

348kcal
Protein
42.6g
Fat
10.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

170g Non-Fat Greek Yogurt

30g Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder. Stir until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.

  • 3

    Transfer the protein yogurt mixture into a serving bowl.

  • 4

    Drizzle the almond butter on top as a rich finishing touch.

  • 5

    Serve immediately and enjoy your nutritious, silky protein dessert bowl.

Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Mixed Berries and Almond Butter

Enjoy a silky and satisfying dessert bowl featuring creamy non-fat Greek yogurt enriched with a scoop of smooth vanilla whey protein, crowned with a vibrant mix of fresh berries and a drizzle of rich almond butter. This dessert not only delights your palate with its contrasting textures and flavors but also packs a balanced macronutrient profile, perfect as a post-workout treat or a nourishing indulgence.

NUTRITION

348kcal
Protein
42.6g
Fat
10.4g
Carbs
23.4g

SERVINGS

1 serving

INGREDIENTS

170g Non-Fat Greek Yogurt

30g Vanilla Whey Protein Powder

1/2 cup Mixed Berries

1 tablespoon Almond Butter

PREPARATION

  • 1

    In a mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein powder. Stir until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the yogurt.

  • 3

    Transfer the protein yogurt mixture into a serving bowl.

  • 4

    Drizzle the almond butter on top as a rich finishing touch.

  • 5

    Serve immediately and enjoy your nutritious, silky protein dessert bowl.