Name: Creamy Vanilla Protein Yogurt with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170 grams Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder (approx. 30g); 1/2 cup Mixed Berries (approx. 75g); 1/2 tablespoon Almond Butter (approx. 7g)

Creamy Vanilla Protein Yogurt with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Yogurt with Mixed Berries

Enjoy a luscious, velvety dessert that pairs creamy nonfat Greek yogurt with the warm allure of vanilla protein powder. Fresh mixed berries add a burst of natural sweetness and texture, while a subtle hint of almond butter enriches the creaminess, making every spoonful satisfying and delightfully balanced.

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NUTRITION

Protein

43.2g

Fat

5.7g

Carbs

21g

SERVINGS

1 serving

INGREDIENTS

170 grams Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/2 cup Mixed Berries (approx. 75g)

1/2 tablespoon Almond Butter (approx. 7g)

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PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt.
2
Mix in the vanilla whey protein powder thoroughly until the mixture is smooth and well combined.
3
Gently fold in the mixed berries, ensuring they are evenly distributed.
4
Drizzle the almond butter over the top and lightly stir to incorporate it for an added creaminess.
5
Serve immediately for the best texture, or chill for 10-15 minutes before enjoying.