YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a luscious, creamy protein mousse that combines velvety nonfat Greek yogurt with a touch of vanilla whey, sweet honey, and a burst of seasonal mixed berries. This dessert is both satisfying and refreshing, with a delightful textural contrast from chia seeds, perfect for a guilt-free treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Honey
1 tbsp Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder. Mix until completely smooth and well blended.
Gently fold in the mixed berries, taking care not to break them down too much.
Drizzle in the honey and sprinkle the chia seeds over the top. Stir lightly to incorporate all the flavors.
Chill the mixture in the refrigerator for at least 30 minutes to allow the chia seeds to soften and the mousse to set.
Serve chilled, garnished with a few extra berries if desired.