Crispy Turkey Bacon-Wrapped Chicken Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon-Wrapped Chicken Sausage

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon-Wrapped Chicken Sausage

Enjoy a savory and hearty dish featuring juicy chicken sausage wrapped in crispy, flavorful turkey bacon. Sautéed with vibrant red bell peppers and fresh spinach, this dish delivers a robust taste with a satisfying crunch. Perfectly balanced for a nutritious meal that's as delightful to the palate as it is aligned with your macros.

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NUTRITION

252kcal
Protein
20.9g
Fat
16.3g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

2 links Chicken Sausage (approx. 150g total)

2 slices Turkey Bacon

1 tsp Olive Oil

1/2 cup diced Red Bell Pepper

1 cup Spinach

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PREPARATION

  • 1

    Preheat a non-stick pan over medium heat and add the olive oil.

  • 2

    Wrap each chicken sausage link with 1 slice of turkey bacon, securing the ends if necessary.

  • 3

    Place the bacon-wrapped sausages in the pan and sear on all sides until the turkey bacon becomes crispy and the sausages are heated through, about 3-4 minutes per side.

  • 4

    Once the sausages are nearly done, add the diced red bell peppers to the pan and sauté for 2 minutes until they start to soften.

  • 5

    Add the fresh spinach to the pan and stir until just wilted.

  • 6

    Plate the bacon-wrapped sausages alongside the sautéed vegetables and serve immediately.

Crispy Turkey Bacon-Wrapped Chicken Sausage

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Turkey Bacon-Wrapped Chicken Sausage

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon-Wrapped Chicken Sausage

Enjoy a savory and hearty dish featuring juicy chicken sausage wrapped in crispy, flavorful turkey bacon. Sautéed with vibrant red bell peppers and fresh spinach, this dish delivers a robust taste with a satisfying crunch. Perfectly balanced for a nutritious meal that's as delightful to the palate as it is aligned with your macros.

NUTRITION

252kcal
Protein
20.9g
Fat
16.3g
Carbs
8.5g

SERVINGS

1 serving

INGREDIENTS

2 links Chicken Sausage (approx. 150g total)

2 slices Turkey Bacon

1 tsp Olive Oil

1/2 cup diced Red Bell Pepper

1 cup Spinach

PREPARATION

  • 1

    Preheat a non-stick pan over medium heat and add the olive oil.

  • 2

    Wrap each chicken sausage link with 1 slice of turkey bacon, securing the ends if necessary.

  • 3

    Place the bacon-wrapped sausages in the pan and sear on all sides until the turkey bacon becomes crispy and the sausages are heated through, about 3-4 minutes per side.

  • 4

    Once the sausages are nearly done, add the diced red bell peppers to the pan and sauté for 2 minutes until they start to soften.

  • 5

    Add the fresh spinach to the pan and stir until just wilted.

  • 6

    Plate the bacon-wrapped sausages alongside the sautéed vegetables and serve immediately.