Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 120g nonfat Greek yogurt; 1 scoop whey protein isolate (approximately 30g); 1/2 cup mixed berries; 1 tsp honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light, creamy dessert that balances the tangy richness of nonfat Greek yogurt with the natural sweetness of mixed berries and a hint of honey. This mousse is whipped to perfection and elevated with a scoop of high-quality whey protein isolate, creating a silky texture and satisfying protein boost.

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NUTRITION

Protein

39.5g

Fat

0.7g

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

120g nonfat Greek yogurt

1 scoop whey protein isolate (approximately 30g)

1/2 cup mixed berries

1 tsp honey

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, add the nonfat Greek yogurt and whey protein isolate.
2
Mix or whip vigorously until the protein powder is fully incorporated and the mixture becomes smooth and airy.
3
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
4
Drizzle the honey over the top and give a light stir to incorporate it subtly.
5
Chill the mousse in the refrigerator for at least 30 minutes before serving for an extra silky texture.