YOUR SOLIN GENERATED RECIPE
Cottage Cheese Protein Mousse with Mixed Berries
Indulge in a light, creamy mousse that masterfully balances tangy cottage cheese with smooth Greek yogurt, a hint of natural sweetness, and a burst of fresh mixed berries. This refreshing dessert not only satisfies your sweet tooth but also packs a powerful protein punch to support your active lifestyle.
INGREDIENTS
200g Low-Fat Cottage Cheese
200g Nonfat Greek Yogurt
0.33 scoop Whey Protein Isolate (approx. 5g)
1 cup Mixed Berries
1 tbsp Honey
1 tbsp Chia Seeds
PREPARATION
In a blender or food processor, combine the cottage cheese, Greek yogurt, protein powder, and honey. Blend until smooth and creamy.
Pour the mixture into a bowl and gently fold in the chia seeds.
Cover and chill the mousse in the refrigerator for at least 30 minutes, allowing the chia seeds to absorb and thicken the texture.
Once chilled, gently stir and serve the mousse in small dessert bowls, topping with a generous serving of mixed berries.
Enjoy this refreshing, protein-packed dessert!