Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt (245g); 0.5 scoop Vanilla Whey Protein Powder (15g); 0.5 cup Mixed Berries (75g); 1 tablespoon Almond Butter (16g)

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a refreshing and protein-rich dessert parfait that layers creamy non-fat Greek yogurt with a burst of mixed berries, a drizzle of almond butter, and a boost from vanilla whey protein powder. This parfait offers a delightful combination of tangy, nutty, and sweet flavors while keeping the macros balanced within your needs.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

38.9g

Fat

9.7g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

0.5 cup Mixed Berries (75g)

1 tablespoon Almond Butter (16g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the non-fat Greek yogurt with the vanilla whey protein powder, stirring until smooth and fully incorporated.
2
Gently fold in the mixed berries, taking care not to break them up too much.
3
Spoon the yogurt mixture into serving glasses or bowls.
4
Drizzle almond butter over the top of each parfait for a nutty finish.
5
Serve immediately, or chill for 10-15 minutes if a colder dessert is preferred.