Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a rich, creamy chocolate protein pudding that’s both decadent and nourishing. This velvet-smooth dessert is enhanced with a luscious almond butter swirl, making it a perfect post-workout treat or a guilt-free dessert that satisfies your sweet tooth while keeping your macros in check.

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NUTRITION

341kcal
Protein
39.6g
Fat
16.3g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (100g)

1/2 cup Unsweetened Almond Milk (120g)

1.5 tbsp Almond Butter (24g)

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PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk. Mix thoroughly until you achieve a smooth, pudding-like consistency.

  • 2

    Gently fold or swirl in the almond butter to create a marbled effect throughout the chocolaty mixture.

  • 3

    Adjust the consistency if needed by adding a splash more almond milk. Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

  • 4

    Serve chilled and enjoy your silky, protein-packed dessert.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Indulge in a rich, creamy chocolate protein pudding that’s both decadent and nourishing. This velvet-smooth dessert is enhanced with a luscious almond butter swirl, making it a perfect post-workout treat or a guilt-free dessert that satisfies your sweet tooth while keeping your macros in check.

NUTRITION

341kcal
Protein
39.6g
Fat
16.3g
Carbs
10.9g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Nonfat Greek Yogurt (100g)

1/2 cup Unsweetened Almond Milk (120g)

1.5 tbsp Almond Butter (24g)

PREPARATION

  • 1

    In a medium bowl, combine the chocolate protein powder, nonfat Greek yogurt, and unsweetened almond milk. Mix thoroughly until you achieve a smooth, pudding-like consistency.

  • 2

    Gently fold or swirl in the almond butter to create a marbled effect throughout the chocolaty mixture.

  • 3

    Adjust the consistency if needed by adding a splash more almond milk. Chill the pudding in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.

  • 4

    Serve chilled and enjoy your silky, protein-packed dessert.