YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Peanut Butter Chocolate Overnight Oats
Enjoy a luscious fusion of creamy Greek yogurt, hearty oats, rich chocolate protein powder, and a hint of peanut butter, perfectly blended and chilled overnight to create a satisfying and energizing meal that's as nutritious as it is indulgent.
INGREDIENTS
40 grams rolled oats
120 grams nonfat Greek yogurt
1 scoop (30g) chocolate whey protein powder
1 tablespoon natural peanut butter
1 teaspoon unsweetened cocoa powder
1/2 cup unsweetened almond milk
PREPARATION
In a medium bowl, combine the rolled oats, nonfat Greek yogurt, and chocolate protein powder.
Add the natural peanut butter and unsweetened cocoa powder, stirring well to mix all the ingredients evenly.
Pour in the unsweetened almond milk and stir until the mixture reaches a smooth, uniform consistency.
Cover the bowl or transfer the mixture into a jar with a lid.
Refrigerate overnight (or at least for 4 hours) to allow the oats to soften and flavors to meld.
Before serving, give the mixture a good stir and enjoy it chilled.