YOUR SOLIN GENERATED RECIPE
Fluffy High-Protein Waffles with Fresh Berries
Enjoy these delightfully fluffy waffles loaded with protein and crowned with fresh berries. The blend of oats, cottage cheese, egg whites, and protein powder creates a satisfying texture and rich flavor, perfect for a quick breakfast, energizing lunch, or light dinner.
INGREDIENTS
1/3 cup rolled oats
3 egg whites
1 whole egg
1/2 scoop vanilla protein powder
1/4 cup low-fat cottage cheese
1/4 cup unsweetened almond milk
1/2 tsp baking powder
1/2 cup mixed fresh berries
PREPARATION
Place the rolled oats in a blender or food processor and blend until a fine oat flour is formed.
Combine the oat flour, protein powder, and baking powder in a mixing bowl.
In another bowl, whisk together the egg whites, whole egg, low-fat cottage cheese, and almond milk until smooth.
Mix the wet ingredients into the dry ingredients until fully combined.
Preheat your waffle iron and lightly coat with a non-stick spray or a small amount of oil.
Pour the batter onto the waffle iron and cook until the waffles are golden brown and set, about 4-5 minutes.
Serve the waffles warm and top with mixed fresh berries. Enjoy!