Healthy Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Baked Ziti with Lean Ground Turkey and Spinach

Enjoy a light yet flavorful twist on a classic baked ziti. This dish combines lean ground turkey, whole wheat ziti, fresh spinach, and a zesty tomato sauce, all topped with a sprinkle of low-fat mozzarella. Perfectly balanced to deliver a satisfying meal that is both hearty and health-conscious.

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NUTRITION

401kcal
Protein
34.9g
Fat
17.1g
Carbs
31.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1/2 cup Whole Wheat Ziti (cooked)

1/2 cup Tomato Sauce

1 cup Fresh Spinach

1/4 cup Low-Fat Mozzarella Cheese

1 teaspoon Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a medium skillet, heat the olive oil over medium heat and add the lean ground turkey. Cook until browned and fully cooked, breaking it apart as it cooks.

  • 3

    Stir in the tomato sauce and fresh spinach into the skillet with the turkey. Let the spinach wilt and the sauce warm through, about 3-4 minutes.

  • 4

    Meanwhile, prepare the whole wheat ziti according to package instructions until al dente, then drain.

  • 5

    Combine the cooked ziti with the turkey, tomato sauce, and spinach mixture. Stir well to ensure even distribution.

  • 6

    Transfer the mixture into a small baking dish, and sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and slightly bubbly.

  • 8

    Serve warm and enjoy this healthy, balanced meal.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

Healthy Baked Ziti with Lean Ground Turkey and Spinach

YOUR SOLIN GENERATED RECIPE

Healthy Baked Ziti with Lean Ground Turkey and Spinach

Enjoy a light yet flavorful twist on a classic baked ziti. This dish combines lean ground turkey, whole wheat ziti, fresh spinach, and a zesty tomato sauce, all topped with a sprinkle of low-fat mozzarella. Perfectly balanced to deliver a satisfying meal that is both hearty and health-conscious.

NUTRITION

401kcal
Protein
34.9g
Fat
17.1g
Carbs
31.1g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Ground Turkey

1/2 cup Whole Wheat Ziti (cooked)

1/2 cup Tomato Sauce

1 cup Fresh Spinach

1/4 cup Low-Fat Mozzarella Cheese

1 teaspoon Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a medium skillet, heat the olive oil over medium heat and add the lean ground turkey. Cook until browned and fully cooked, breaking it apart as it cooks.

  • 3

    Stir in the tomato sauce and fresh spinach into the skillet with the turkey. Let the spinach wilt and the sauce warm through, about 3-4 minutes.

  • 4

    Meanwhile, prepare the whole wheat ziti according to package instructions until al dente, then drain.

  • 5

    Combine the cooked ziti with the turkey, tomato sauce, and spinach mixture. Stir well to ensure even distribution.

  • 6

    Transfer the mixture into a small baking dish, and sprinkle the low-fat mozzarella cheese evenly on top.

  • 7

    Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and slightly bubbly.

  • 8

    Serve warm and enjoy this healthy, balanced meal.