Name: Skyr Bowl with Mixed Berries and Toasted Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250 grams Plain Nonfat Skyr; 100 grams Mixed Berries; 25 grams Toasted Almonds; 1 tablespoon Honey

Skyr Bowl with Mixed Berries and Toasted Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Skyr Bowl with Mixed Berries and Toasted Almonds

Savor the creamy tang of skyr paired with a vibrant mix of fresh berries, crunchy toasted almonds, and a hint of natural sweetness from honey. This balanced bowl is a delightful, refreshing start to your day, merging creamy texture with crunchy bites and a burst of fruity flavor.

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NUTRITION

Protein

31.3g

Fat

12.9g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

250 grams Plain Nonfat Skyr

100 grams Mixed Berries

25 grams Toasted Almonds

1 tablespoon Honey

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PREPARATION

1
Spoon the skyr into a bowl, creating a smooth base.
2
Gently layer the mixed berries over the skyr, distributing them evenly.
3
Sprinkle the toasted almonds over the berries for a satisfying crunch.
4
Drizzle honey across the top for a touch of sweetness.
5
Serve immediately and enjoy this refreshing, protein-packed breakfast bowl.