Silky Vanilla Greek Yogurt with Protein Powder and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Greek Yogurt with Protein Powder and Almonds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Greek Yogurt with Protein Powder and Almonds

Enjoy a light yet indulgent dessert where creamy nonfat Greek yogurt is enhanced with a hint of vanilla from protein powder and the satisfying crunch of almonds. This dessert is designed to be both delicious and balanced, providing a silky texture with a nutty finish.

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NUTRITION

262kcal
Protein
36g
Fat
8g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (15g)

0.5 ounce Almonds (14g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a bowl.

  • 2

    Mix in the half scoop of vanilla protein powder thoroughly until the mixture is smooth and uniformly flavored.

  • 3

    Top with almonds, either roughly chopped for extra crunch or leave whole as desired.

  • 4

    Serve immediately and enjoy as a delicious, protein-packed dessert.

Silky Vanilla Greek Yogurt with Protein Powder and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Vanilla Greek Yogurt with Protein Powder and Almonds

YOUR SOLIN GENERATED RECIPE

Silky Vanilla Greek Yogurt with Protein Powder and Almonds

Enjoy a light yet indulgent dessert where creamy nonfat Greek yogurt is enhanced with a hint of vanilla from protein powder and the satisfying crunch of almonds. This dessert is designed to be both delicious and balanced, providing a silky texture with a nutty finish.

NUTRITION

262kcal
Protein
36g
Fat
8g
Carbs
12g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (15g)

0.5 ounce Almonds (14g)

PREPARATION

  • 1

    Spoon the nonfat Greek yogurt into a bowl.

  • 2

    Mix in the half scoop of vanilla protein powder thoroughly until the mixture is smooth and uniformly flavored.

  • 3

    Top with almonds, either roughly chopped for extra crunch or leave whole as desired.

  • 4

    Serve immediately and enjoy as a delicious, protein-packed dessert.