Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

Savor the delicious crunch of golden-toasted whole grain bread layered with lean turkey, fresh baby spinach, and melted cheese. Each bite delivers a harmonious blend of flavors and textures, making it a satisfying meal perfect for breakfast, lunch, or dinner.

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NUTRITION

405kcal
Protein
35.6g
Fat
13.6g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

4 ounces Sliced Turkey Breast

1 ounce Low-Fat Cheddar Cheese

1 cup Fresh Baby Spinach

1 teaspoon Olive Oil

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PREPARATION

  • 1

    Preheat a skillet or griddle over medium heat.

  • 2

    Assemble the sandwich by layering one slice of bread with the turkey slices, followed by the cheese and a generous handful of fresh spinach.

  • 3

    Top with the second slice of bread to form a sandwich.

  • 4

    Brush the outside of both bread slices lightly with olive oil.

  • 5

    Place the sandwich on the skillet and grill for 3-4 minutes on each side until the bread is crispy and the cheese has melted.

  • 6

    Remove from heat, cut in half, and serve immediately.

Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

This is an example of a meal that Solin would create to include in your personalized meal plan.

Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

YOUR SOLIN GENERATED RECIPE

Turkey and Spinach Stacked Crispy Whole Grain Grilled Cheese

Savor the delicious crunch of golden-toasted whole grain bread layered with lean turkey, fresh baby spinach, and melted cheese. Each bite delivers a harmonious blend of flavors and textures, making it a satisfying meal perfect for breakfast, lunch, or dinner.

NUTRITION

405kcal
Protein
35.6g
Fat
13.6g
Carbs
31.8g

SERVINGS

1 serving

INGREDIENTS

2 slices Whole Grain Bread

4 ounces Sliced Turkey Breast

1 ounce Low-Fat Cheddar Cheese

1 cup Fresh Baby Spinach

1 teaspoon Olive Oil

PREPARATION

  • 1

    Preheat a skillet or griddle over medium heat.

  • 2

    Assemble the sandwich by layering one slice of bread with the turkey slices, followed by the cheese and a generous handful of fresh spinach.

  • 3

    Top with the second slice of bread to form a sandwich.

  • 4

    Brush the outside of both bread slices lightly with olive oil.

  • 5

    Place the sandwich on the skillet and grill for 3-4 minutes on each side until the bread is crispy and the cheese has melted.

  • 6

    Remove from heat, cut in half, and serve immediately.