YOUR SOLIN GENERATED RECIPE
Silky Chocolate Peanut Butter Protein Pudding
Indulge in a luscious, silky pudding that blends the rich flavors of chocolate and peanut butter with protein-packed ingredients. This versatile pudding can be enjoyed as a satisfying breakfast, a power-packed lunch, or a delightful dinner treat, providing a creamy texture and decadent taste while keeping your macros balanced.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
2 Tbsp Natural Peanut Butter (32g)
1 cup Unsweetened Almond Milk (240g)
2 tsp Unsweetened Cocoa Powder (5g)
PREPARATION
In a medium bowl or a blender, combine the chocolate protein powder, natural peanut butter, unsweetened almond milk, and unsweetened cocoa powder.
Blend or whisk vigorously until the mixture is smooth and silky. If using a blender, blend for 30 seconds until fully incorporated.
Taste and adjust thickness by adding a splash more almond milk or a few ice cubes if you prefer a chilled, lighter texture.
Transfer the pudding into a serving bowl or container.
Let it sit for 5 minutes to allow the flavors to meld together before enjoying.