YOUR SOLIN GENERATED RECIPE
Rich Dark Chocolate Protein Overnight Oats with Creamy Greek Yogurt and Crunchy Cocoa Almonds
Dive into a luscious blend of dark chocolate protein overnight oats layered with creamy nonfat Greek yogurt and topped with crunchy cocoa-scented almonds, creating an indulgent yet balanced start to your day with a satisfying mix of textures and flavors.
INGREDIENTS
1/2 cup rolled oats (40g)
1/2 cup nonfat Greek yogurt (150g)
1 scoop dark chocolate protein powder (30g)
1 tablespoon unsweetened cocoa powder (5g)
10 raw almonds (approximately 14g)
PREPARATION
In a medium bowl or mason jar, combine the rolled oats, dark chocolate protein powder, and unsweetened cocoa powder.
Stir in the nonfat Greek yogurt until all the dry ingredients are well incorporated.
Cover the bowl or jar and refrigerate overnight to allow the oats to soften and the flavors to meld.
Before serving, give the mixture a good stir and top with the crunchy raw almonds.
Enjoy your rich, chocolatey, and protein-packed overnight oats any time of the day.