YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Protein Powder and Berries
Enjoy a silky and satisfying dessert that perfectly balances the tangy creaminess of nonfat Greek yogurt with the smooth boost of vanilla protein powder and a burst of fresh, juicy berries. This light yet indulgent treat is designed to deliver a protein punch while keeping calories in check.
INGREDIENTS
3/4 cup Nonfat Greek Yogurt (175g)
1 scoop Vanilla Whey Protein Powder (30g)
1/4 cup Mixed Berries (40g)
PREPARATION
Spoon the nonfat Greek yogurt into a small mixing bowl.
Add the vanilla whey protein powder to the yogurt.
Stir thoroughly until the protein powder is completely incorporated and the mixture is smooth.
Gently fold in the mixed berries for a burst of freshness.
Serve immediately and enjoy this silky, protein-packed dessert.