YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding
Indulge in a luxuriously smooth, protein-packed pudding that integrates creamy nonfat Greek yogurt with a hint of vanilla from whey protein and the natural sweetness of fresh mixed berries. This delicate dessert offers a satisfying blend of textures and a refreshingly light finish perfect for a health-conscious treat.
INGREDIENTS
1 container (170g) Nonfat Greek Yogurt
0.5 scoop (15g) Vanilla Whey Protein Isolate
0.5 cup (75g) Mixed Berries
PREPARATION
In a medium bowl, add the nonfat Greek yogurt and gently stir to ensure a smooth consistency.
Add the 0.5 scoop of vanilla whey protein isolate to the yogurt. Whisk or stir thoroughly until the powder is completely incorporated and the mixture is silky.
Gently fold in the mixed berries, ensuring even distribution throughout the pudding while keeping the texture light.
Chill the pudding in the refrigerator for 15-20 minutes before serving to enhance the flavors and texture.
Serve chilled and enjoy your protein-packed, silky dessert.