Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1 tablespoon Honey

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a light yet satisfying dessert parfait featuring velvety nonfat Greek yogurt layered with vibrant mixed berries, a drizzle of honey, and a dollop of creamy almond butter. This parfait offers a delightful combination of tangy and sweet flavors with a satisfying texture that's perfect as a nutritious treat.

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NUTRITION

Protein

29.1g

Fat

14g

Carbs

47.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

1 cup Mixed Berries

1.5 tablespoons Almond Butter

1 tablespoon Honey

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PREPARATION

1
Spoon the Greek yogurt into a serving glass or bowl as the base layer.
2
Layer the mixed berries evenly over the yogurt.
3
Drizzle the almond butter over the berries, allowing it to add a rich, nutty flavor.
4
Finish with a drizzle of honey on top for natural sweetness.
5
Optionally, gently stir if you prefer a mixed texture before enjoying your parfait.