Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously creamy, rich chocolate pudding that balances velvety nonfat Greek yogurt with a hint of avocado creaminess, accented by a touch of chocolate protein and almond butter. This dessert satisfies sweet cravings while delivering a balanced protein punch and a silky texture that melts in your mouth.

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NUTRITION

578kcal
Protein
45.5g
Fat
34g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Chocolate Protein Powder

1 tablespoon Chia Seeds

2 tablespoons Almond Butter

1/2 Avocado

1 tablespoon Unsweetened Cocoa Powder

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PREPARATION

  • 1

    Scoop the Greek yogurt into a blender or food processor.

  • 2

    Add the half scoop of chocolate protein powder, chia seeds, almond butter, and unsweetened cocoa powder.

  • 3

    Halve the avocado, remove the pit, and scoop out the flesh. Add it to the blender.

  • 4

    Blend all ingredients until you achieve a silky and smooth pudding consistency.

  • 5

    Taste and adjust sweetness if desired with your preferred sweetener (optional).

  • 6

    Transfer the pudding into serving dishes and chill in the refrigerator for at least an hour to enhance texture and flavor.

  • 7

    Serve chilled and enjoy this decadent, protein-rich dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously creamy, rich chocolate pudding that balances velvety nonfat Greek yogurt with a hint of avocado creaminess, accented by a touch of chocolate protein and almond butter. This dessert satisfies sweet cravings while delivering a balanced protein punch and a silky texture that melts in your mouth.

NUTRITION

578kcal
Protein
45.5g
Fat
34g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Chocolate Protein Powder

1 tablespoon Chia Seeds

2 tablespoons Almond Butter

1/2 Avocado

1 tablespoon Unsweetened Cocoa Powder

PREPARATION

  • 1

    Scoop the Greek yogurt into a blender or food processor.

  • 2

    Add the half scoop of chocolate protein powder, chia seeds, almond butter, and unsweetened cocoa powder.

  • 3

    Halve the avocado, remove the pit, and scoop out the flesh. Add it to the blender.

  • 4

    Blend all ingredients until you achieve a silky and smooth pudding consistency.

  • 5

    Taste and adjust sweetness if desired with your preferred sweetener (optional).

  • 6

    Transfer the pudding into serving dishes and chill in the refrigerator for at least an hour to enhance texture and flavor.

  • 7

    Serve chilled and enjoy this decadent, protein-rich dessert.