YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
A refreshing dessert parfait that layers velvety, nonfat Greek yogurt and a touch of vanilla whey protein with a medley of sweet, juicy berries and a sprinkle of crunchy low‐fat granola. This light yet satisfying treat is artfully assembled to deliver a balanced mix of flavors and textures, perfect for those looking to indulge without overdoing the calories.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (240g)
0.75 scoop Vanilla Whey Protein Powder (22.5g)
0.5 cup Mixed Berries (75g)
0.25 cup Low-Fat Granola (30g)
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Mix well until the protein powder is fully incorporated for a smooth, creamy base.
Layer half of the yogurt mixture into a serving glass or bowl.
Add the mixed berries as the next layer, spreading them evenly over the yogurt.
Top with the remaining yogurt mixture and finish by sprinkling the low-fat granola on top for a satisfying crunch.
Serve immediately and enjoy this delightful, protein-packed dessert parfait.