Creamy Peanut Butter High Protein Low Calorie Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Peanut Butter High Protein Low Calorie Smoothie

YOUR SOLIN GENERATED RECIPE

Creamy Peanut Butter High Protein Low Calorie Smoothie

Indulge in a velvety, protein-packed smoothie that blends the rich, nutty flavor of natural peanut butter with the light creaminess of nonfat Greek yogurt and unsweetened almond milk. This refreshing drink is balanced with a scoop of whey protein and a touch of ripe banana for natural sweetness, offering a satisfying and energizing meal option.

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NUTRITION

346kcal
Protein
40.1g
Fat
11.7g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Natural Peanut Butter (16g)

1/2 cup Nonfat Greek Yogurt (120g)

1 scoop Whey Protein Isolate (30g)

1 cup Unsweetened Almond Milk (240g/mL)

1/2 medium Banana (60g)

1/2 cup Ice Cubes (80g)

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PREPARATION

  • 1

    Add the nonfat Greek yogurt, unsweetened almond milk, and whey protein isolate into your blender.

  • 2

    Peel and slice half a banana and add it to the blender along with the natural peanut butter.

  • 3

    Top with ice cubes to achieve a thick and frosty texture.

  • 4

    Blend on high until smooth and creamy. If the consistency is too thick, add a little more almond milk.

  • 5

    Pour into a glass and enjoy immediately for a refreshing, high-protein, low-calorie meal.

Creamy Peanut Butter High Protein Low Calorie Smoothie

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Peanut Butter High Protein Low Calorie Smoothie

YOUR SOLIN GENERATED RECIPE

Creamy Peanut Butter High Protein Low Calorie Smoothie

Indulge in a velvety, protein-packed smoothie that blends the rich, nutty flavor of natural peanut butter with the light creaminess of nonfat Greek yogurt and unsweetened almond milk. This refreshing drink is balanced with a scoop of whey protein and a touch of ripe banana for natural sweetness, offering a satisfying and energizing meal option.

NUTRITION

346kcal
Protein
40.1g
Fat
11.7g
Carbs
23.1g

SERVINGS

1 serving

INGREDIENTS

1 tbsp Natural Peanut Butter (16g)

1/2 cup Nonfat Greek Yogurt (120g)

1 scoop Whey Protein Isolate (30g)

1 cup Unsweetened Almond Milk (240g/mL)

1/2 medium Banana (60g)

1/2 cup Ice Cubes (80g)

PREPARATION

  • 1

    Add the nonfat Greek yogurt, unsweetened almond milk, and whey protein isolate into your blender.

  • 2

    Peel and slice half a banana and add it to the blender along with the natural peanut butter.

  • 3

    Top with ice cubes to achieve a thick and frosty texture.

  • 4

    Blend on high until smooth and creamy. If the consistency is too thick, add a little more almond milk.

  • 5

    Pour into a glass and enjoy immediately for a refreshing, high-protein, low-calorie meal.