Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

Indulge in a luxuriously silky bowl combining creamy nonfat Greek yogurt with a medley of vibrant mixed berries, enhanced by a protein-rich crunch and a delicate drizzle of honey. Perfectly balanced with a satisfying texture and a burst of natural sweetness, this dessert is as nourishing as it is delicious.

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NUTRITION

333kcal
Protein
37.5g
Fat
4.2g
Carbs
39.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/8 cup Protein Granola (15g)

1 teaspoon Honey (7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Scoop the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently mix in the mixed berries, spreading them evenly across the yogurt.

  • 3

    Sprinkle the 1/2 scoop of vanilla whey protein powder on top for an extra protein boost.

  • 4

    Add the protein granola evenly over the bowl to provide a satisfying crunch.

  • 5

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 6

    Serve immediately and enjoy the blend of textures and flavors.

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Bowl with Mixed Berries and Protein Crunch

Indulge in a luxuriously silky bowl combining creamy nonfat Greek yogurt with a medley of vibrant mixed berries, enhanced by a protein-rich crunch and a delicate drizzle of honey. Perfectly balanced with a satisfying texture and a burst of natural sweetness, this dessert is as nourishing as it is delicious.

NUTRITION

333kcal
Protein
37.5g
Fat
4.2g
Carbs
39.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 cup Mixed Berries (75g)

1/2 scoop Vanilla Whey Protein Powder (15g)

1/8 cup Protein Granola (15g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    Scoop the nonfat Greek yogurt into a serving bowl.

  • 2

    Gently mix in the mixed berries, spreading them evenly across the yogurt.

  • 3

    Sprinkle the 1/2 scoop of vanilla whey protein powder on top for an extra protein boost.

  • 4

    Add the protein granola evenly over the bowl to provide a satisfying crunch.

  • 5

    Drizzle the teaspoon of honey over the top for a touch of natural sweetness.

  • 6

    Serve immediately and enjoy the blend of textures and flavors.